Caramel Dessert Sauce – 34 oz

Caramel Dessert Sauce – 34 oz

Bring smooth caramel flavor and a glossy finishing touch to your menu with Nuvelah Caramel Dessert Sauce. Packed in a convenient 34 oz bottle, this versatile topping is ideal for cafés, bakeries, restaurants, ice cream shops, dessert bars, caterers, food trucks, and home dessert makers.

Rich Caramel Sauce for Cakes, Pastries and Desserts

Use this caramel dessert sauce to enhance cheesecakes, brownies, cakes, donuts, croissants, churros, crepes, waffles, pancakes, cookies, and plated desserts. Its smooth texture makes it easy to drizzle, layer, swirl, and decorate with consistent results.

Perfect for Coffee, Milkshakes and Frozen Treats

Add a sweet caramel note to lattes, iced coffee, frappes, milkshakes, hot chocolate, smoothies, soft serve, gelato, sundaes, and frozen beverages. It pairs especially well with chocolate, vanilla, coffee, apple, banana, cinnamon, nuts, and cookie-based flavors.

Convenient Foodservice Bottle for Fast Preparation

The 34 oz bottle is designed for efficient use behind busy counters and commercial dessert stations. It supports quick portioning, attractive presentation, and easy application for beverages, pastries, ice cream, and made-to-order desserts.

Order Caramel Dessert Sauce with Fast USA Shipping

Stock your business with Nuvelah Caramel Dessert Sauce and enjoy fast shipping across the USA. This practical foodservice size is a dependable choice for restaurants, cafés, bakeries, ice cream stores, caterers, and dessert shops seeking a versatile caramel topping for everyday menu use.

Returns & Refunds

We want every Nuvelah customer to be satisfied with their purchase. Due to food safety standards, Nuvelah does not accept returns, exchanges, or refunds on food products once shipped, unless the issue is the result of an error by Nuvelah.

Cancellations

Order cancellation requests must be submitted as soon as possible. Cancellations are not guaranteed once an order has been processed, packed, labeled, or shipped.

Warm Weather Shipping Notice:

Nuvelah chocolate products are designed to melt and be re-melted for normal use. During warm weather months, especially from April through November, chocolate may soften or melt while in transit.

If melting occurs, it does not affect the quality, flavor, or usability of the product. The chocolate can be re-melted and used normally by following the melting instructions on the package.

Warm temperatures may sometimes affect the appearance of the chocolate, including blooming or discoloration. This is cosmetic only and does not change the taste or quality.

Because chocolate and other temperature-sensitive products may melt during shipping, purchases made during warmer months are at the customer’s discretion. Nuvelah does not accept returns, exchanges, or refunds due to melting caused by weather or transit conditions.

To help protect your order, we recommend:

• Place orders early in the week to help avoid weekend carrier delays.
• Ship to an address where someone is available to receive the package.
• Avoid packages being left outside in direct heat or sunlight.
• Consider local temperatures and possible weather delays before ordering.
• Choose expedited shipping when available to reduce transit time.

Shipping Policy

Nuvelah ships premium dessert ingredients, including sauces, creams, spreads, chocolate melts, crumbs, waffle mixes, crepe mixes, kataifi, and other food service products to eligible locations based on available shipping options at checkout.

Shipping costs are calculated based on package weight, order size, delivery distance, shipping destination, and available carrier rates. Final shipping charges will be shown at checkout before payment is completed.

Order Processing

Orders are processed after payment is successfully completed. Processing times may vary depending on order volume, product availability, holidays, weather, or carrier pickup schedules.

Once your order is packed and handed to the shipping carrier, delivery time depends on the carrier and the shipping method selected at checkout.

Delivery Times

Delivery times are estimates only and are not guaranteed. Nuvelah is not responsible for delays caused by shipping carriers, weather, holidays, incorrect addresses, customs issues, carrier disruptions, or other circumstances outside our control.

Customers are responsible for providing a complete and accurate shipping address at checkout. Nuvelah is not responsible for delays, lost packages, or delivery issues caused by incorrect or incomplete address information.

Contact info for approved Returns

Address: 8580 Stirling Rd # 105 - Davie FL 33024
Tel: (954)408-4007
Email: Sales@Nuvelah.com

Product Storage

For best quality, store Nuvelah products in a cool, dry place at 64°F–72°F. Keep products away from direct sunlight, heat, moisture, and strong odors.

After opening, keep the package tightly sealed and always use clean utensils to preserve freshness and prevent contamination.

Avoid storing products near ovens, windows, humid areas, or places exposed to major temperature changes.

Shelf Life

Nuvelah products are made for professional dessert shops, bakeries, cafés, and foodservice use. Shelf life may vary by product type and storage conditions.

For best quality, always store products properly and check the production date and expiration date printed on the package.

Sauces & Creams: 2 years after production date
Chocolate Melts: 1 year after production date
Crepe & Waffle Mixes: 1 year after production date

Proper storage helps maintain the product’s flavor, texture, color, and overall quality throughout its shelf life.

How to Use Nuvelah Products

Nuvelah products are designed to make dessert preparation faster, easier, and more consistent.

Our creams and spreads can be used for filling crepes, croissants, cakes, donuts, waffles, pastries, dessert cups, and Dubai chocolate creations.

Our sauces are perfect for drizzling, decorating, dipping, blending into milkshakes, topping ice cream, and finishing plated desserts.

Our chocolate melts can be melted and used for dipping, coating, molding, decorating, baking, fondue, and dessert production.

For best results, mix well before use when needed, follow the melting or preparation instructions on the package, and store properly after opening.