Bisco Cookie Cream Spread – 11 lb | Nuvelah

Nuvelah Premium Bisco Cookie Cream – 11 LB

Bring warm caramelized biscuit flavor, creamy texture, and premium dessert-shop appeal to your menu with Nuvelah Premium Bisco Cookie Cream 11 LB. This professional-size dessert cream is made for bakeries, cafés, dessert shops, restaurants, ice cream shops, caterers, and high-volume kitchens that need a rich cookie butter-style spread for daily dessert production. With its smooth body, spiced cookie flavor, and indulgent finish, this 11 LB bucket helps create beautiful, high-value desserts customers will love.

Professional Bisco Cookie Cream for Dessert Businesses

Nuvelah Bisco Cookie Cream is designed for spreading, filling, layering, topping, dipping, and blending. Its creamy consistency makes it easy to use in both hot and cold dessert applications, while the caramelized biscuit flavor adds a warm bakery-style taste to crepes, waffles, cakes, pastries, ice cream, and specialty drinks. This large 11 LB size is ideal for businesses that need consistent quality, reliable texture, and strong value for high-volume use.

• Premium caramelized biscuit cookie dessert cream
• Large 11 LB / 5KG size for professional use
• Smooth, creamy texture with warm spiced cookie flavor
• Perfect for crepes, waffles, pancakes, toast, croissants, and pastries
• Excellent for cakes, donuts, cookies, dessert cups, cheesecakes, and ice cream
• Great for milkshakes, smoothies, frappes, iced drinks, and specialty café beverages
• Ideal for bakeries, cafés, restaurants, dessert shops, catering, and ice cream shops
• Barcode: 6253361272423

Perfect for Cakes, Waffles, Crepes & Drinks

Nuvelah Premium Bisco Cookie Cream helps dessert businesses create premium menu items with very little preparation. Spread it inside warm crepes, layer it into cakes, fill croissants, top waffles, drizzle it over pancakes, pipe it into donuts, or use it inside dessert jars and cheesecake cups. Its smooth texture makes it easy to work with in busy kitchens while adding a rich caramelized cookie finish customers love.

This Bisco cookie cream is also excellent for beverage menus. Blend it into milkshakes, smoothies, frappes, iced coffee drinks, hot chocolate, and specialty café beverages for a creamy cookie butter dessert flavor. It pairs beautifully with vanilla, chocolate, white chocolate, caramel, whipped cream, strawberries, bananas, brownies, cheesecake, ice cream, waffles, crepes, croissants, and pastries.

Ingredients

Ingredients: Caramelized Biscuit Crumble including Wheat Flour, Sugar, Non Hydrogenated Vegetable Oils from Palm, Canola, Coconut, and Sunflower, Soy Flour, Invert Sugar Syrup, Raising Agent Sodium Hydrogen Carbonate, Cinnamon, and Nutmeg; Non Hydrogenated Palm Oil, Sugar, Milk Protein from Cow, Emulsifiers Mono- and Diglyceride of Fatty Acids and Soy Lecithin, Cinnamon Extract.

Allergen Information: Contains wheat gluten, milk, and soy. May contain traces of tree nuts, peanuts, eggs, and sesame. Allergen substances are shown in bold on the product label.

Nutrition Facts

The nutrition label lists values based on 100g of product.

• Calories: 590
• Total Fat: 41g
• Saturated Fat: 20g
• Trans Fat: 0g
• Cholesterol: 0mg
• Sodium: 380mg
• Total Carbohydrate: 50g
• Dietary Fiber: 0g
• Total Sugars: 31g, including 11g added sugars
• Protein: 7g
• Vitamin D: 0mcg
• Calcium: 0mg
• Iron: 0mg
• Potassium: 0mg

Storage Instructions

Store Nuvelah Premium Bisco Cookie Cream in a cool, dry place between 64°F and 72°F. Keep the container tightly closed after opening and avoid direct sunlight, heat, and moisture. The product label states that it contains no partially hydrogenated oils.

Why Choose Nuvelah Bisco Cookie Cream?

Nuvelah Premium Bisco Cookie Cream is made for dessert creators who want smooth texture, dependable performance, and a rich caramelized cookie flavor that works across many recipes. The large 11 LB size is ideal for high-volume kitchens, while the creamy cookie profile helps create desserts and drinks that feel premium, indulgent, and profitable.

Use Nuvelah Bisco Cookie Cream to upgrade crepes, waffles, cakes, croissants, pastries, cookies, dessert cups, cheesecakes, ice cream, milkshakes, smoothies, frappes, and specialty drinks. It is the ideal professional cookie butter-style spread for businesses looking for quality, consistency, and dessert-shop appeal.

Returns & Refunds

We want every Nuvelah customer to be satisfied with their purchase. Due to food safety standards, Nuvelah does not accept returns, exchanges, or refunds on food products once shipped, unless the issue is the result of an error by Nuvelah.

Cancellations

Order cancellation requests must be submitted as soon as possible. Cancellations are not guaranteed once an order has been processed, packed, labeled, or shipped.

Warm Weather Shipping Notice:

Nuvelah chocolate products are designed to melt and be re-melted for normal use. During warm weather months, especially from April through November, chocolate may soften or melt while in transit.

If melting occurs, it does not affect the quality, flavor, or usability of the product. The chocolate can be re-melted and used normally by following the melting instructions on the package.

Warm temperatures may sometimes affect the appearance of the chocolate, including blooming or discoloration. This is cosmetic only and does not change the taste or quality.

Because chocolate and other temperature-sensitive products may melt during shipping, purchases made during warmer months are at the customer’s discretion. Nuvelah does not accept returns, exchanges, or refunds due to melting caused by weather or transit conditions.

To help protect your order, we recommend:

• Place orders early in the week to help avoid weekend carrier delays.
• Ship to an address where someone is available to receive the package.
• Avoid packages being left outside in direct heat or sunlight.
• Consider local temperatures and possible weather delays before ordering.
• Choose expedited shipping when available to reduce transit time.

Shipping Policy

Nuvelah ships premium dessert ingredients, including sauces, creams, spreads, chocolate melts, crumbs, waffle mixes, crepe mixes, kataifi, and other food service products to eligible locations based on available shipping options at checkout.

Shipping costs are calculated based on package weight, order size, delivery distance, shipping destination, and available carrier rates. Final shipping charges will be shown at checkout before payment is completed.

Order Processing

Orders are processed after payment is successfully completed. Processing times may vary depending on order volume, product availability, holidays, weather, or carrier pickup schedules.

Once your order is packed and handed to the shipping carrier, delivery time depends on the carrier and the shipping method selected at checkout.

Delivery Times

Delivery times are estimates only and are not guaranteed. Nuvelah is not responsible for delays caused by shipping carriers, weather, holidays, incorrect addresses, customs issues, carrier disruptions, or other circumstances outside our control.

Customers are responsible for providing a complete and accurate shipping address at checkout. Nuvelah is not responsible for delays, lost packages, or delivery issues caused by incorrect or incomplete address information.

Contact info for approved Returns

Address: 8580 Stirling Rd # 105 - Davie FL 33024
Tel: (561)877-3141
Email: Sales@Nuvelah.com

Product Storage

For best quality, store Nuvelah products in a cool, dry place at 64°F–72°F. Keep products away from direct sunlight, heat, moisture, and strong odors.

After opening, keep the package tightly sealed and always use clean utensils to preserve freshness and prevent contamination.

Avoid storing products near ovens, windows, humid areas, or places exposed to major temperature changes.

Shelf Life

Nuvelah products are made for professional dessert shops, bakeries, cafés, and foodservice use. Shelf life may vary by product type and storage conditions.

For best quality, always store products properly and check the production date and expiration date printed on the package.

Sauces & Creams: 2 years after production date
Chocolate Melts: 1 year after production date
Crepe & Waffle Mixes: 1 year after production date

Proper storage helps maintain the product’s flavor, texture, color, and overall quality throughout its shelf life.

How to Use Nuvelah Products

Nuvelah products are designed to make dessert preparation faster, easier, and more consistent.

Our creams and spreads can be used for filling crepes, croissants, cakes, donuts, waffles, pastries, dessert cups, and Dubai chocolate creations.

Our sauces are perfect for drizzling, decorating, dipping, blending into milkshakes, topping ice cream, and finishing plated desserts.

Our chocolate melts can be melted and used for dipping, coating, molding, decorating, baking, fondue, and dessert production.

For best results, mix well before use when needed, follow the melting or preparation instructions on the package, and store properly after opening.